Microbiology
Microbiology
is the study of microorganisms, those being unicellular, multicellular, or acellular. Microbiology encompasses numerous sub-disciplines including virology, bacteriology, protistology, mycology, immunology and parasitology.
The major groups of microorganisms—namely bacteria, archaea, fungi (yeasts and molds), algae, protozoa, and viruses—are summarized below.
Branches of Microbiology
Bacteriology: the study of bacteria.
Immunology: the study of the immune system.
Mycology: the study of fungi, such as yeasts and molds.
Nematology: the study of nematodes
Parasitology: the study of parasites.
Phycology: the study of algae.
It's very detail heavy; requiring you to remember a lot of facts about microscopic organisms, morphologies and modes of action. Without some basic knowledge of biology and chemistry, or the ability to memorize things easily, it's likely you'll struggle.
Antoni van Leeuwenhoek (1632-1723), a cloth trader from Delft, is the founding father of microbiology. He used home-made microscopes to discover the invisible world of micro-organisms.
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